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Chicken Nuggets and Chips

Chicken Nuggets and Chips
4.1 16 rating
Prep. 1 h 15 min
Total 1 h 15 min
4 portions
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Ingredients

  • fresh parsley leaves
    10 g
  • chicken thighs, boneless and skinless diced (3 cm)
    400 g
  • onion powder
    1 heaped tsp
  • fine sea salt
    1 ½ tsp
  • ground black pepper plus ¼ tsp
    2 pinches
  • garlic and herb breadcrumbs, homemade (see tip)
    80 g
  • large egg beaten
    1
  • water
    500 g
  • potatoes peeled, sliced (1-2 cm), then cut in batons (1-2 cm thick)
    800 g
  • vegetable oil
    1000 g
    sunflower oil, plus 2 Tbsp

Difficulty

medium

Nutrition per 1 portion

Sodium 1206.2 mg
Protein 23 g
Calories 2555.5 kJ / 610.8 kcal
Fat 39 g
Fibre 6.6 g
Saturated Fat 7 g
Carbohydrates 47.6 g

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