米馒头

米馒头

4.4 18 ratings
Prep. 9 h 45 min
Total 10 h
8 个

Ingredients

  • 大米
    250 克
  • 浸泡用
    适量
  • 打米浆用
    140 克
  • 面粉
    50 克
  • 干酵母粉
    3 克
  • 细砂糖
    60 克
  • 蒸煮用
    400 克

Difficulty

easy


Nutrition per 1 个

Sodium 0.9 mg
Protein 3.1 g
Calories 675.6 kJ / 161.6 kcal
Fat 0.3 g
Fibre 0.3 g
Saturated Fat 0 g
Carbohydrates 36.7 g

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