桂花凉糕

桂花凉糕

4.2 6 ratings
Prep. 3 h
Total 3 h 10 min
6 人份

Ingredients

  • 细砂糖
    80 克
  • 玉米油
    20 克
  • 澄面 澄粉
    140 克
  • 糯米粉
    100 克
  • 350 克
  • 蒸煮用
    400 克
  • 桂花蜜 装饰用
    适量

Difficulty

easy


Nutrition per 1 人份

Sodium 2.4 mg
Protein 1.2 g
Calories 932.2 kJ / 223 kcal
Fat 3.5 g
Fibre 0 g
Saturated Fat 0.5 g
Carbohydrates 46.7 g

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