Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
瑞士卷
Prep. 10 min
Total 1 h 10 min
4 人份
Ingredients
蛋糕体制作
-
鸡蛋(每颗约53-63克) （蛋液总量在250克以上）5 颗
-
色拉油60 克
-
牛奶60 克
-
低筋面粉 过筛80 克
-
柠檬汁1 - 2 滴
-
细砂糖60 克
-
玉米淀粉 过筛10 克
奶油内馅及制作
-
稀奶油250 克
-
细砂糖15 克
Difficulty
medium
Nutrition per 1 人份
Sodium
111.4 mg
Protein
11.5 g
Calories
2484 kJ /
594.3 kcal
Fat
43 g
Fibre
0.4 g
Saturated Fat
13.4 g
Carbohydrates
40.8 g
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