Devices & Accessories
拔丝香蕉
Prep. 10 min
Total 25 min
4 人份
Ingredients
-
香蕉 取皮切3-4厘米段,约300克2 - 3 根
-
糖250 克
-
水70 克
-
水 蘸食用
Difficulty
easy
Nutrition per 1 人份
Sodium
0.9 mg
Protein
1.1 g
Calories
1336.5 kJ /
319.8 kcal
Fat
0.2 g
Fibre
0.9 g
Saturated Fat
0 g
Carbohydrates
79 g
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