Skip to main content Search
Creamy Turkey Stew (TM6)

Creamy Turkey Stew (TM6)
No ratings
Prep. 20 min
Total 3 h 50 min
4 portions
Sign up for free

Ingredients

  • olive oil divided
    30 g
  • brown onions cut into wedges (1 cm/½ in.)
    200 g
  • carrots cut into slices (1 cm/½ in.)
    150 g
  • celery stalks cut into thin slices (5 mm/¼ in.)
    70 g
  • white wine
    50 g
  • turkey leg meat, skinless, boneless cut into pieces (4 cm/1.5 in.)
    800 g
  • Dijon mustard
    1 ½ tsp
  • salt divided
    ¾ - 1 ¼ tsp
  • black pepper, ground plus extra to season
    ½ tsp
  • fresh thyme
    3 - 4 sprigs
  • chicken stock (see Tip)
    750 g
  • bacon cubes
    150 g
  • mushrooms, fresh cut into quarters (see Tip)
    250 g
  • heavy cream 33-35% M.F.
    200 g
  • cornstarch
    10 g
  • seeded mustard
    1 ½ tsp
  • flat-leaf parsley leaves only, chopped for garnising
    2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 2166.5 mg
Protein 47.3 g
Calories 2307.8 kJ / 549.5 kcal
Fat 34.6 g
Fibre 3.9 g
Saturated Fat 13.5 g
Carbohydrates 10.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slow Cook with Blade Cover 7 Recipes
Canada

You might also like...

Show all

Maple and Spice Glazed Ham

4.9(20)

2小时 20 分钟

Piri Piri Chicken with Chopped Vegetable Salad

4.9(14)

7小时 20 分钟

Holiday Brisket

4.9(13)

6小时 55 分钟

Sweet and Sour Pork Ribs

4.8(11)

40 分钟

Baby Back Ribs with Stout Beer BBQ Sauce

4.8(11)

3小时 15 分钟

Huli Huli Chicken Skewers

4.8(5)

50 分钟

Fillet with Rice, Almonds and Cranberries

4.8(5)

1小时

Cochinita Pibil

4.8(4)

4小时

Browned Pork Rice

5.0(4)

1小时

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

5.0(3)

2小时

Beer Can Burger with Beer Mushrooms

5.0(3)

2小时 10 分钟

Whole Chicken and Tabbouleh with Tomato and Mint

5.0(3)

1小时 15 分钟

 Show all