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Nut Bread

Nut Bread
4.3 12 ratings
Prep. 15 min
Total 1 h 20 min
16 slices
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Ingredients

  • sunflower seeds (see tip)
    100 g
  • walnut halves (see tip)
    125 g
  • hazelnuts
    125 g
  • low-fat yoghurt
    100 g
  • olive oil plus extra for greasing
    20 g
  • medium eggs
    3
  • bicarbonate of soda
    1 tsp
  • fine sea salt to taste
    ½ - 1 tsp
  • linseeds
    50 g
  • quinoa flakes plus extra for sprinkling
    1 Tbsp

Difficulty

easy

Nutrition per 1 slice

Sodium 206.9 mg
Protein 6.2 g
Calories 783.1 kJ / 187.2 kcal
Fat 16.9 g
Fibre 2.8 g
Saturated Fat 1.9 g
Carbohydrates 5.3 g

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