Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Chocolat chaud des Incas
Prep. 10 min
Total 40 min
6 tasses
Ingredients
-
de chocolat fondant en morceaux200 g
-
de poudre de cacao1 c. à soupe
-
de lait1000 g
-
anis étoilés4
-
gousse de vanille fendue dans le sens de la longueur1
-
clou de girofle1
-
bâton de cannelle1
-
de piment d'Espelette2 pincées
Difficulty
easy
Nutrition per 1 tasse
Sodium
135.5 mg
Protein
8.7 g
Calories
1218 kJ /
293.2 kcal
Fat
19.7 g
Fibre
4.7 g
Saturated Fat
12.5 g
Carbohydrates
18.2 g
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