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Baharatlı Karamel Soslu Minik Muzlar

Baharatlı Karamel Soslu Minik Muzlar
No ratings
Prep. 10 min
Total 1 h 50 min
4 porsiyon
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Ingredients

Baharatlı karamel sos
  • su
    1090 g
  • şeker
    300 g
  • limon suyu
    1 tk
  • toz tarçın
    ½ tk
  • toz muskat
    3 tutam
  • kakule tane
    5
  • yıldız anason
    1
  • sirke
    1 yk
Mini muzların pişmesi
  • muz yerli küçük muz (ör. Anamur muzu)
    12
  • tereyağı
    2 - 3 yk

Difficulty

easy

Nutrition per 1 porsiyon

Sodium 5.5 mg
Protein 3.8 g
Calories 2810.5 kJ / 671.8 kcal
Fat 9.3 g
Fibre 9 g
Saturated Fat 5.5 g
Carbohydrates 154.3 g

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Also featured in

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Turkiye

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