Vegan Pavlova

Vegan Pavlova

3.0 2 ratings

Prep. 30 min

Total 2 h 45 min

8 pieces

Ingredients

Aquafaba Meringues

sugar
100 g
ground cloves or to taste
1 pinch
ground nutmeg or to taste
1 pinch
ground cinnamon or to taste
1 pinch
ground ginger or to taste
1 pinch
tinned chickpeas (see tip)
400 g
lemon juice
1 Tbsp
¼ tsp cream of tartar

Coconut Whipped Cream

vanilla sugar, homemade
30 g
coconut cream cold (see tip)
400 g
mixed fresh red berries
100 g

Difficulty

medium

Nutrition per 1 piece

Sodium 5.9 mg

Protein 4.5 g

Calories 1194 kJ / 285 kcal

Fat 18 g

Fibre 3 g

Saturated Fat 16 g

Carbohydrates 30 g

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