Vegan Aioli Sauce

Name: Vegan Aioli Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 350 g
Ingredients: 120 g raw cashew nuts; 160 g dairy-free milk of choice; 50 g lemon juice; 3 garlic cloves; 2 pinches fine sea salt

2.8 5 ratings

Prep. 5 min

Total 10 min

350 g

Ingredients

raw cashew nuts soaked in water for 5 hours min. then drained
120 g
dairy-free milk of choice
160 g
water
lemon juice
50 g
garlic cloves
3
fine sea salt
2 pinches

Difficulty

easy

Nutrition per 350 g

Sodium 318 mg

Protein 23 g

Calories 2878 kJ / 688 kcal

Fat 53 g

Fibre 4 g

Saturated Fat 9 g

Carbohydrates 159 g

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