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Buharda pişmiş tavuk göğsü

Buharda pişmiş tavuk göğsü
3.4 21 ratings
Prep. 5 min
Total 25 min
3 porsiyon
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Ingredients

  • su
    500 g
  • tavuk göğsü, derili ya da derisiz, kemikli ya da kemiksiz
    500 g

Difficulty

easy

Nutrition per 100 g

Protein 22 g
Calories 605 kJ / 145 kcal
Fat 6 g
Fibre 0.1 g
Carbohydrates 0.1 g

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Also featured in

Temel Tarifler: Doğrama ve Buharda Pişirme 30 Recipes
Turkiye

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