Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Half-sphere Vanilla Caramel
Prep. 30 min
Total 6 h 25 min
8 pieces
Ingredients
Caramel Sauce
-
9 oz brown sugarsugar9 oz
-
heavy whipping cream divided7 ½ oz
-
water divided36 oz
-
lemon juice1 tsp
-
unsalted butter cold and in one piece (approx. 1 in. x 1 in.)1 oz
-
vinegar1 tbsp
Chocolate Base
-
dark chocolate cut into pieces7 oz
-
unsalted butter cut into pieces2 oz
-
7 oz waffle conesPaillete feuilletine7 oz
Vanilla Cream
-
non-stick cooking spray
-
whole milk divided10 oz
-
unflavored gelatin powder, unsweetened1 tbsp
-
vanilla bean pod1
-
large eggs3
-
sugar3 oz
-
corn starch1 oz
-
heavy whipping cream chilled10 ½ oz
Chocolate Glaze
-
dark chocolate (70% cocoa) cut in pieces12 oz
-
butter cut in pieces1 ½ oz
Difficulty
advanced
Nutrition per 1 piece
Sodium
58 mg
Protein
12 g
Calories
4566 kJ /
1091 kcal
Fat
77 g
Fibre
6.9 g
Saturated Fat
39 g
Carbohydrates
85 g
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