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Miso Butterscotch Milkshake

Miso Butterscotch Milkshake
4.9 8 ratings
Prep. 10 min
Total 20 min
2 glasses
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Ingredients

Miso Butterscotch
  • unsalted butter diced
    60 g
  • dark brown sugar
    140 g
  • double cream
    150 g
  • vanilla bean paste
    1 tsp
    natural vanilla extract
  • white miso paste
    30 g
Milkshake
  • double cream
    150 g
  • vanilla ice cream
    220 g
  • milk
    100 g

Difficulty

easy

Nutrition per 1 glass

Sodium 300 mg
Protein 7.5 g
Calories 3679.5 kJ / 887.5 kcal
Fat 73 g
Fibre 0.5 g
Saturated Fat 45.5 g
Carbohydrates 50 g

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