Devices & Accessories
Macadamia protein balls with coconut butter
Prep. 10 min
Total 40 min
24 pieces
Ingredients
Coconut butter
-
desiccated coconut plus extra for coating250 g
-
coconut oil2 tsp
Protein balls
-
macadamia nuts140 g
-
chia seeds plus extra for coating40 g
-
pitted Medjool dates160 g
-
natural vanilla extract½ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
2.3 mg
Protein
1.7 g
Calories
613.5 kJ /
146.1 kcal
Fat
12.6 g
Fibre
3.3 g
Saturated Fat
7.5 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood Cooking
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allMini chicken kyivs
45 min
Mushroom and chicken vol-au-vents
1 h 40 min
Herb and garlic dip
5 min
Raspberry crumble bars
40 min
Custard horns
1 h 45 min
Steamed rice balls with spicy lime dipping sauce
1 h 10 min
Whipped brie with fruit and nut caramel crunch
30 min
Temaki sushi
1 h 40 min
Pimento Spread
5 min
Waffle cones
35 min
Prawn and saffron arancini
25 h
Berry and yoghurt icy poles (12 months+)
24 h 10 min