Sri Lankan red beef curry

Sri Lankan red beef curry

4.7 151 ratings

Prep. 25 min

Total 1 h 40 min

4 portions

Ingredients

Curry blend

coriander seeds
30 g
cumin seeds
30 g
fennel seeds
2 tbsp
long grain rice
40 g
cardamom pods
10
whole cloves
5
fresh curry leaves leaves only
2 sprigs
cinnamon quill
1

Red beef curry

cardamom pods
6
cinnamon quill
1
ground fenugreek
1 tsp
whole cloves
12
black peppercorns
1 tsp
brown onion (approx. 180 g), cut into halves
1
garlic cloves
4
fresh ginger peeled
20 g
fresh lemongrass white part only
1 stalk
fresh long red chillies deseeded if preferred, cut into pieces
2
ground turmeric
1 tsp
fresh curry leaves
12
pandan leaves tied into knots
6
olive oil
50 g
canned chopped tomatoes
400 g
gravy beef cut into pieces (3 cm)
1000 g
canned coconut cream
400 g
salt
2 tsp
vinegar
2 tbsp

Difficulty

medium

Nutrition per 1 portion

Sodium 1337 mg

Protein 56.8 g

Calories 3368.2 kJ / 802 kcal

Fat 58.2 g

Fibre 6.6 g

Saturated Fat 29.4 g

Carbohydrates 11.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Show all

Murgh makhani (Butter chicken)

1小时 15 分钟

Family chicken galette

1小时 55 分钟

Low waste chicken lasagne

1小时 30 分钟

Korean fried chicken

4小时

Korean beef bulgogi (TM6)

1小时 30 分钟

Shredded Lamb ragù

1小时 25 分钟

Bourbon pork ribs

5小时 50 分钟

Leczo (smoked sausage ratatouille)

30 分钟

Peruvian roast chicken with green sauce and avocado salad (MEATER+®)

10小时 30 分钟

Creamy Mediterranean chicken bake (Skinnymixers)

50 分钟

Pineapple and orange glazed ham

2小时

Rare beef steak with herb garlic butter

2小时 15 分钟

Show all