Devices & Accessories
Pumpkin-ish Pie (Bill Yosses)
Prep. 20 min
Total 6 h 45 min
8 portions
Ingredients
Pie Crust
-
all-purpose flour plus extra to dust12 oz
-
sugar½ oz
-
salt½ tsp
-
unsalted butter cold, cubed, plus extra to grease12 oz
-
ice cold water4 oz
Pumpkin Filling
-
ground cinnamon1 ½ tsp
-
ground nutmeg½ tsp
-
fresh ginger peeled, cut into pieces2 in.
-
salt1 tsp
-
butternut squash fresh or frozen, cubed10 oz
-
kabocha squash fresh or frozen, cubed10 oz
-
coconut milk full fat8 oz
-
maple syrup6 oz
-
large eggs divided4
-
water1 tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
485 mg
Protein
10 g
Calories
2720 kJ /
650 kcal
Fat
44 g
Fibre
3 g
Saturated Fat
28 g
Carbohydrates
59 g
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