Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
金枪鱼柚子醋拌饭
Prep. 15 min
Total 15 min
1 人份
Ingredients
-
白米饭 热的200 克
-
寿司醋15 克
-
牛油果 去皮去核取果肉，切块70 克
-
特级初榨橄榄油25 克
-
盐2 小撮
-
白胡椒粉2 小撮
-
柚子醋20 克
-
新鲜金枪鱼 切5×2厘米片120 克
-
蛋黄 选用可生食的鸡蛋蛋黄1 颗
-
葱 切末2 根
-
柠檬皮 切末1 片
Difficulty
easy
Nutrition per 1 人份
Sodium
527.5 mg
Protein
45.6 g
Calories
3829 kJ /
916 kcal
Fat
46.6 g
Fibre
1.6 g
Saturated Fat
2.7 g
Carbohydrates
78.3 g
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