Devices & Accessories
South African curry mince
Prep. 10 min
Total 45 min
4 portions
Ingredients
-
onion (approx. 150 g), cut into quarters1
-
garlic cloves2
-
vegetable oil20 g
-
ripe tomatoes (approx. 300 g), cut into halves2
-
curry powder20 g
-
beef mince500 g
-
sugar (see Tips)20 g
-
brown vinegar35 g
-
sea salt1 tsp
-
dried bay leaf1
Difficulty
easy
Nutrition per 1 portion
Sodium
561.8 mg
Protein
23.7 g
Calories
1838 kJ /
439.3 kcal
Fat
30.9 g
Fibre
4.7 g
Saturated Fat
10.3 g
Carbohydrates
17.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A taste of South Africa
37 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allMurgh makhani (Butter chicken)
1小时 15 分钟
Family chicken galette
1小时 55 分钟
Low waste chicken lasagne
1小时 30 分钟
Korean fried chicken
4小时
Korean beef bulgogi (TM6)
1小时 30 分钟
Shredded Lamb ragù
1小时 25 分钟
Bourbon pork ribs
5小时 50 分钟
Leczo (smoked sausage ratatouille)
30 分钟
Peruvian roast chicken with green sauce and avocado salad (MEATER+®)
10小时 30 分钟
Creamy Mediterranean chicken bake (Skinnymixers)
50 分钟
Pineapple and orange glazed ham
2小时
Rare beef steak with herb garlic butter
2小时 15 分钟