Caramel, date and walnut bundt

Caramel, date and walnut bundt

4.8 156 ratings

Prep. 10 min

Total 1 h 15 min

16 portions

Ingredients

Caramel sauce

pouring (whipping) cream
100 g
brown sugar
80 g
unsalted butter cut into pieces
50 g
natural vanilla extract
1 tsp

Bundt

unsalted butter softened, plus extra for greasing
60 g
pitted dates
150 g
water
300 g
bicarbonate of soda
2 tsp
raw sugar
150 g
eggs
3
ground cinnamon
1 tsp
self-raising flour
170 g
desiccated coconut
35 g
walnuts halved, plus extra chopped for decorating
150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 256.4 mg

Protein 4.8 g

Calories 1335.3 kJ / 317.9 kcal

Fat 20.5 g

Fibre 2.4 g

Saturated Fat 8.2 g

Carbohydrates 29.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nice bundt 11 Recipes
Australia and New Zealand

You might also like...

Show all

Banana bread

1小時 50 分

Sticky date pudding

1小時 30 分

Caribbean carrot cake

2小時 10 分

Chloe's caramel fudge

24小時 30 分

Better banana cake

45 分

Torta caprese (flourless almond cake)

2小時

Dani Valent's Basque cheesecake

2小時 10 分

Edna's lemon curd tea cakes

30 分

Gluten free carrot and almond cake

2小時 30 分

Hazelnut chocolate brioche

2小時

Banana bread

1小時 40 分

Apple and date cake

1小時 30 分

Show all