Search
Venezia Bread

Venezia Bread
4.4 11 ratings
Prep. 30 min
Total 11 h
1 Total recipe
Sign up for free

Ingredients

  • extra virgin olive oil plus extra to grease
    2 oz
  • water
    8 ½ oz
  • active dry yeast
    2 ¼ tsp
    1 packet/envelope active dry yeast
  • sourdough starter (apple wheat starter), (see Tip)
    11 oz
  • semolina, durum wheat plus extra to dust (approx. 1-2 oz)
    17 oz
    17 oz bread flour, plus extra to dust (approx. 1-2 oz)
  • salt
    2 tsp

Difficulty

medium

Nutrition per 1 Total recipe

Sodium 4841 mg
Protein 63 g
Calories 9858 kJ / 2356 kcal
Fat 63 g
Fibre 16 g
Saturated Fat 9 g
Carbohydrates 386 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Artisan Breads 14 Recipes
United States

You might also like...

Show all
Sourdough Starter Discard Banana Bread

Sourdough Starter Discard Banana Bread

4.8(220)

1小时 10 分钟

Apple Fritter Bread

Apple Fritter Bread

4.8(180)

2小时

Braided Milk Bread

Braided Milk Bread

4.9(179)

2小时 20 分钟

Wonderful White Bread

Wonderful White Bread

4.8(119)

5小时

Artisan Bread (Betty)

Artisan Bread (Betty)

4.8(118)

4小时 35 分钟

Sourdough Starter Discard Focaccia

Sourdough Starter Discard Focaccia

4.9(113)

2小时 55 分钟

Braided Milk Bread

Braided Milk Bread

4.9(107)

2小时 20 分钟

Pretzel Bread

Pretzel Bread

4.8(99)

2小时

Baguettes

Baguettes

4.8(93)

3小时 45 分钟

Sourdough Starter Discard English Muffins

Sourdough Starter Discard English Muffins

4.8(92)

4小时 10 分钟

Sourdough Starter Discard Cinnamon Raisin Bread

Sourdough Starter Discard Cinnamon Raisin Bread

4.8(90)

5小时 5 分钟

Flour Tortilla

Flour Tortilla

4.8(66)

1小时

 Show all