Tangzhong Milk Bread

4.8 583 ratings

Prep. 10 min

Total 2 h 35 min

12 slices

Ingredients

high protein flour (bread flour)
310 g
fresh milk icy cold (see tip)
230 g
egg yolk
1
sugar
30 g
salt
½ tsp
milk powder
10 g
dried yeast powder
1 tsp
butter softened
25 g
water icy cold, for spraying
some

Difficulty

easy

Nutrition per 1 slice

Sodium 111.3 mg

Protein 4.3 g

Calories 581 kJ / 138.9 kcal

Fat 3.3 g

Fibre 0.7 g

Saturated Fat 1.8 g

Carbohydrates 22.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Flavours 30 Recipes
International

Golden Baker 10 Recipes
International

Kneading: Asian Recipes 11 Recipes
International

You might also like...

Show all

Portuguese Bread (Pão de água)

Portuguese Bread (Pão de água)

3 h 30 min

Cinnamon buns

Cinnamon buns

3 h 5 min

Naan bread

Naan bread

2 h 40 min

Focaccia

Focaccia

3 h

Garlic and coriander naan

Garlic and coriander naan

1 h 30 min

Quick Flatbreads

Quick Flatbreads

20 min

Flour tortillas

Flour tortillas

1 h 10 min

Soft Sweet Buns

Soft Sweet Buns

1 h 10 min

Thermomumma white sandwich bread loaf

Thermomumma white sandwich bread loaf

3 h 30 min

Pizza Bianca

Pizza Bianca

40 min

Milk Bread

Milk Bread

2 h 20 min

Hazelnut chocolate brioche

Hazelnut chocolate brioche

2 h

Show all