Devices & Accessories
Cipolle caramellate (400-500 g)
Prep. 15 min
Total 50 min
400 g
Ingredients
-
20 g di olio di olivaolio extravergine di oliva20 g
-
400 - 500 g di cipolle rosse, a fette (1 cm)di cipolle dorate a fette (1 cm)400 - 500 g
-
di acqua30 g
-
di sale2 pizzichi
Difficulty
easy
Nutrition per 400 g
Sodium
428 mg
Protein
5 g
Calories
1264 kJ /
302 kcal
Fat
21 g
Fibre
8.1 g
Saturated Fat
3 g
Carbohydrates
22 g
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