Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
蛤蜊蒸絲瓜
Prep. 15 min
Total 40 min
4 人份
Ingredients
-
絲瓜 去皮、切塊(約3公分)250 克
-
新鮮蛤蜊，已吐沙，洗淨 (需先泡入鹽水吐沙1小時)300 克
-
蔥 切段10 克
-
薑 切絲10 克
-
50 克 水高湯 (蔬菜或蛤蜊風味)50 克
-
米酒1 大匙
-
鹽½ 茶匙
-
水 (蒸煮用)500 克
Difficulty
easy
Nutrition per 1 人份
Protein
4.33 g
Calories
195 kJ /
46 kcal
Fat
0.33 g
Fibre
0.49 g
Carbohydrates
4.32 g
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