Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
客家小炒
Prep. 20 min
Total 1 h 5 min
4 人份
Ingredients
-
五花肉 切條150 克
-
五香豆干 切條120 克
-
乾魷魚 以清水泡發後切條50 克
-
蠔油1 ½ 大匙
-
蒜頭15 克
-
油10 克
-
新鮮紅辣椒 切斜片1 根
-
蔥 切段10 克
-
芹菜 取莖、切段30 克
Difficulty
easy
Nutrition per 1 人份
Protein
13.4 g
Calories
996.1 kJ /
238.3 kcal
Fat
18.1 g
Fibre
1.236 g
Carbohydrates
6 g
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