Devices & Accessories
Sautéing 7 oz Eggplant
Prep. 10 min
Total 30 min
7 oz
Ingredients
-
1 oz extra virgin olive oiloil1 oz
-
eggplant cubed (1 in.)7 - 8 oz
Difficulty
easy
Nutrition per 7 oz
Sodium
8 mg
Protein
2 g
Calories
943 kJ /
225 kcal
Fat
20 g
Fibre
5.6 g
Saturated Fat
1 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Vegetables
16 Recipes
United States
United States