Search
Shiitake mushroom sauce

Shiitake mushroom sauce
4.3 3 ratings
Prep. 20 min
Total 45 min
600 g
Sign up for free

Ingredients

  • leeks cut into pieces
    50 g
  • garlic cloves
    50 g
  • dried shiitake mushrooms soaked to soften, drained
    50 g
  • vegetable oil
    50 g
  • fermented soybean paste
    200 g
  • dark soy sauce
    1 tbsp
  • water adjust to taste
    100 g

Difficulty

easy

Nutrition per 100 g

Protein 6 g
Calories 724 kJ / 173 kcal
Fat 11 g
Fibre 3 g
Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Favourites 28 Recipes
International

You might also like...

Show all
Capsicum and sun-dried tomato dip

Capsicum and sun-dried tomato dip

4.9(514)

5 min

Basil Pesto

Basil Pesto

4.9(471)

10 min

Tuna dip

Tuna dip

4.9(314)

15 min

Tomato ketchup

Tomato ketchup

4.8(293)

1 h 25 min

Tomato pasta sauce

Tomato pasta sauce

4.8(272)

40 min

Herb and garlic dip

Herb and garlic dip

4.8(263)

10 min

Basil pesto

Basil pesto

4.8(239)

10 min

Tzatziki

Tzatziki

4.8(232)

20 min

Tzatziki

Tzatziki

4.8(213)

15 min

Roasted Red Pepper and Cashew Dip

Roasted Red Pepper and Cashew Dip

4.9(192)

5 min

Coronation Chicken Sandwich Filling

Coronation Chicken Sandwich Filling

4.8(191)

45 min

Tomato sauce

Tomato sauce

4.8(166)

40 min

 Show all