Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

4.5 70 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

vegetable oil
½ oz
fresh ginger thinly sliced
½ oz
pork spare ribs cut into pieces (2 in.)
18 oz
crumb rock sugar
2 oz
2 oz brown sugar
Chinese rice wine (Shaoxing Hua Diao)
1 oz
rice vinegar
2 oz
soy sauce
1 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 497.5 mg

Protein 20.5 g

Calories 1913 kJ / 457.2 kcal

Fat 33.5 g

Fibre 0.1 g

Saturated Fat 9.8 g

Carbohydrates 15.3 g

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