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Apple Crumble with Vanilla Cashew Ice Cream

Apple Crumble with Vanilla Cashew Ice Cream
4.6 84 ratings
Prep. 25 min
Total 1 h
6 portions
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Ingredients

Apple Crumble
  • almonds
    150 g
  • ground cinnamon
    ¼ tsp
  • granulated sugar
    100 g
  • plain flour
    150 g
  • vegan margarine cold, in pieces, plus extra for greasing
    130 g
  • vanilla sugar, homemade
    30 g
  • dessert apples (approx. 800 g), peeled, cored and quartered
    4 - 6
Vanilla Cashew Ice Cream
  • vanilla pods
    2
  • granulated sugar
    60 g
  • ice cubes
    260 g
  • pure cashew paste
    200 g
  • fine sea salt
    1 pinch

Difficulty

medium

Nutrition per 1 portion

Protein 16 g
Calories 3335 kJ / 797 kcal
Fat 47 g
Carbohydrates 73 g

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UK and Ireland

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