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Turmeric and Onion Bread

Turmeric and Onion Bread
4.4 26 ratings
Prep. 20 min
Total 2 h 45 min
20 slices
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Ingredients

  • water lukewarm
    360 g
  • dried instant yeast
    1 tsp
    10 g fresh yeast, crumbled
  • sugar
    1 tsp
  • onions quartered
    80 g
  • fresh turmeric peeled, cut in pieces (1 cm)
    30 g
    1 tsp ground turmeric
  • fresh green chilli halved, deseeded
    1
  • strong wholemeal bread flour
    450 g
  • plain flour
    75 g
  • unsalted butter soft
    25 g
  • nigella seeds
    1 Tbsp
  • fine sea salt
    1 tsp
  • olive oil for greasing
    1 Tbsp
  • olive oil for greasing
  • dried onion flakes
    2 Tbsp

Difficulty

easy

Nutrition per 1 slice

Sodium 106 mg
Protein 4 g
Calories 481 kJ / 114 kcal
Fat 2 g
Saturated Fat 0.8 g
Carbohydrates 18 g

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UK and Ireland

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