Barley and Vegetables (12-18 months)

Barley and Vegetables (12-18 months)

4.0 1 rating

Prep. 5 min

Total 35 min

7 portions

Ingredients

pearl barley
2 oz
water
20 oz
butternut squash peeled, cut into pieces (1 in.)
2 oz
carrots peeled, cut into rounds (¼ in.), divided
4 oz
broccoli florets
2 oz
fresh baby spinach
1 oz

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 176 kJ / 42 kcal

Fat 0 g

Fibre 2 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Baby to Table 10 Recipes
United States

You might also like...

Show all

Green Power Smoothie Bowl

5 分钟

Apple, Banana, and Acai Purée (6 months)

5 分钟

Smooth Baby Rice Purée

10 分钟

Fruit Purée

10 分钟

Cereal and Fruit Purée

20 分钟

Skeleton Milk Rolls (Thermomix® Nester)

2小时 40 分钟

Mini Ghostly Cupcakes

1小时 30 分钟

Apple, Date and Banana Oatmeal

10 分钟

Apple, Pear and Banana Purée (6 months)

20 分钟

Oat Porridge (6-8 months)

20 分钟

Chicken and Veggies

15 分钟

Sweet Potato and Lentils

40 分钟

Show all