Search
Individual Beef Wellingtons with Red Wine Jus

Individual Beef Wellingtons with Red Wine Jus
4.7 53 ratings
Prep. 40 min
Total 2 h 10 min
4 portions
Sign up for free

Ingredients

Mushroom Duxelle
  • fresh portobello mushrooms quartered
    225 g
  • dried porcini mushrooms soaked in boiling water for 15 minutes then drained and squeezed of excess water
    10 g
  • shallots halved
    50 g
  • unsalted butter diced
    30 g
  • garlic clove
    1
  • Madeira wine
    50 g
  • fresh thyme leaves
    2 sprigs
  • fine sea salt
    1 pinch
  • ground black pepper
    1 pinch
Beef Wellingtons
  • unsalted butter diced (2 cm), then frozen for 1 hour
    200 g
  • plain flour plus extra for dusting
    200 g
  • water cold
    90 g
  • fine sea salt
    ½ tsp
  • groundnut oil for searing and greasing
  • beef fillet steaks (180-200 g each, 3-4 cm thick)
    4
  • ground black pepper for seasoning
  • large eggs beaten
    2
Red Wine Jus
  • shallots halved
    50 g
  • garlic clove
    1
  • fresh thyme leaves
    1 sprig
  • salted butter diced
    50 g
  • port
    100 g
  • red wine
    150 g
  • liquid beef stock hot
    100 g
  • balsamic vinegar
    20 g
  • dark brown sugar
    35 g
  • fine sea salt or to taste
    1 pinch
  • ground black pepper or to taste
    1 pinch

Difficulty

advanced

Nutrition per 1 portion

Sodium 697.6 mg
Protein 80.3 g
Calories 6847.6 kJ / 1636.6 kcal
Fat 109.9 g
Fibre 3.3 g
Saturated Fat 57 g
Carbohydrates 63.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Christmas Day 12 Recipes
UK and Ireland
Feed the Love 22 Recipes
UK and Ireland
Simple Ideas 201 Recipes
UK and Ireland
Thermomix® Sensor: Getting Started 21 Recipes
UK and Ireland

You might also like...

Show all
Korean Fried Chicken

Korean Fried Chicken

4.8(1.6K)

3小时 10 分钟

Bulgogi (Pan-fried Marinated Beef)

Bulgogi (Pan-fried Marinated Beef)

4.8(453)

1小时 20 分钟

Sri Lankan Red Beef Curry

Sri Lankan Red Beef Curry

4.8(333)

1小时 35 分钟

Sri Lankan Chicken Curry (Koththu Roti)

Sri Lankan Chicken Curry (Koththu Roti)

4.8(226)

1小时 5 分钟

Family Chicken Galette

Family Chicken Galette

4.8(152)

1小时 55 分钟

Meatloaf filled with Spinach and Cheese

Meatloaf filled with Spinach and Cheese

4.8(119)

1小时 15 分钟

Sticky Apple Pork Ribs

Sticky Apple Pork Ribs

4.8(76)

2小时 30 分钟

Beef Korma

Beef Korma

4.8(68)

2小时 25 分钟

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

4.9(54)

1小时 20 分钟

Herb Crusted Lamb with Pea Purée and Asparagus

Herb Crusted Lamb with Pea Purée and Asparagus

4.8(39)

50 分钟

Roast Lamb with Vegetables and Mint Sauce

Roast Lamb with Vegetables and Mint Sauce

4.8(27)

2小时

Duck Breast with Parsnip Purée and Red Wine Reduction

Duck Breast with Parsnip Purée and Red Wine Reduction

4.9(21)

50 分钟

 Show all