Devices & Accessories
当归番茄牛腩
Prep. 25 min
Total 1 h 20 min
2 人份
Ingredients
-
水800 克
-
牛腩 切块,焯水洗净400 克
-
当归2 片
-
番茄 切块200 克
-
土豆 去皮切滚刀块200 克
-
盐1 茶匙
Difficulty
easy
Nutrition per 1 人份
Protein
35.1 g
Calories
2125.5 kJ /
508 kcal
Fat
28.2 g
Fibre
3 g
Carbohydrates
25.6 g
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