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Fairy Cake Bouquet

Fairy Cake Bouquet
4.0 4 ratings
Prep. 30 min
Total 1 h 50 min
24 pieces
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Ingredients

Fairy Cakes
  • golden caster sugar
    250 g
  • unsalted butter soft
    250 g
  • self-raising flour
    250 g
  • milk
    60 g
  • medium eggs
    4
  • natural vanilla extract
    2 tsp
Buttercream Icing
  • unsalted butter soft
    360 g
  • icing sugar
    720 g
  • milk
    60 g
  • natural vanilla extract
    4 tsp
  • food colouring pastes as desired

Difficulty

medium

Nutrition per 1 piece

Sodium 143.8 mg
Protein 2.7 g
Calories 1657.5 kJ / 396.1 kcal
Fat 21.8 g
Fibre 0.3 g
Saturated Fat 13.5 g
Carbohydrates 48.6 g

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UK and Ireland

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