Devices & Accessories
Blueberry Cobbler
Prep. 20 min
Total 1 h
8 portions
Ingredients
Blueberry Filling
-
fresh blueberries30 - 32 oz
-
sugar2 oz
-
corn starch1 oz
-
lemon peel no pith (approx. 1 lemon)½ oz
Biscuit Topping
-
all-purpose flour7 ½ oz
-
unsalted butter (approx. ¼ in.), plus extra to grease7 ½ oz
-
baking powder½ tsp
-
baking soda½ tsp
-
fine sea salt½ tsp
-
sugar4 ½ oz
-
plain whole milk yogurt4 ½ oz
-
turbinado sugar to sprinkle
Difficulty
easy
Nutrition per 1 portion
Sodium
259.1 mg
Protein
4.6 g
Calories
1935.7 kJ /
462.6 kcal
Fat
22.8 g
Fibre
3.8 g
Saturated Fat
14.1 g
Carbohydrates
63.1 g
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