Devices & Accessories
桂圓燕麥脆餅
Prep. 25 min
Total 2 h 40 min
8 人份
Ingredients
-
奶油 切塊,室溫軟化90 克
-
糖90 克
-
蛋1 顆
-
低筋麵粉200 克
-
泡打粉¼ 茶匙
-
桂圓乾 泡軟,切碎50 克
-
大燕麥片30 克
Difficulty
easy
Nutrition per 1 人份
Protein
3.6 g
Calories
1067 kJ /
255 kcal
Fat
10.5 g
Fibre
0.9 g
Carbohydrates
37.8 g
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