Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Beef Chili
Prep. 15 min
Total 1 h 5 min
6 portions
Ingredients
-
dried oregano1 tbsp
-
black peppercorns1 tsp
-
paprika1 tsp
-
coriander seeds1 tsp
-
cumin seeds¼ tsp
-
carrots cut into 1 in. pieces (approx. 2 med. carrots)5 ½ oz
-
red bell peppers cut into 2 in. pieces (approx. ½ lg. pepper)4 oz
-
green bell peppers cut into 2 in. pieces (approx. ½ lg. pepper)4 oz
-
yellow onions quartered (approx. 2 med. onions)12 ½ oz
-
garlic cloves5
-
serrano chilies seeds and stems removed4
-
olive oil1 oz
-
sirloin steak cubed (½ in.)16 oz
-
red kidney beans (15 oz), drained1 can
-
diced tomatoes (15 oz)1 can
-
tomato paste2 tbsp
-
1 vegetable stock cubevegetable stock paste homemade2 tbsp
-
dark chocolate 70% cacao1 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
368.6 mg
Protein
21.8 g
Calories
1526 kJ /
364.7 kcal
Fat
18.5 g
Fibre
7.9 g
Saturated Fat
6.3 g
Carbohydrates
28.6 g
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